2022 Spring Commencement

THE GRADUATE SCHOOL Candidates presented by Maria Alm, Ph.D., Interim Director of The Graduate Schoolol M aster of S cience

E ducation Greg Matthias, Ph.D., Program Director

I nformation and C ommunication T echnologies Laura Reisinger, Ed.D, Program Director Samuel Wallace Cattanach Stratford, WI Laura Ruth Homann Henderson, NV Sharon Marie Jirak Minneapolis, MN Robert Roy Johnson-Witt Madison, WI Robert McLaughlin Milwaukee, WI Joseph Henry Peichel Hudson, WI Michael Mark Pullen Baraboo, WI Christian Jon Jacob Whitman Bloomer, WI

Rahwa Casselle

Oak Park, IL

Cassandra Elizabeth Evans

Happy Valley, OR

Wanda Sue Gatcomb

Hancock, ME Galesville, WI

Caitlin Glimme Jessica Hansen Sierra Hauser

Fort Atkinson, WI Chippewa Falls, WI Superior, WI Cuba City, WI Somerset, WI Madison, WI Menomonie, WI Menomonie, WI Woodville, WI Nashville, TN Beloit, WI

Jodi Michele Johnson Kathryn Marie Koeller Kristen Elizabeth Kraft Theresa Aline Ligocki

M anufacturing E ngineering Jason Liu, M.S., Program Director

Carl Newton Jr

Mollie Ann Patterson

Kara Renae Poirier Williams

Paul Douglas Craig

Menomonie, WI

Krista Quinlan Stacie Robelia Kayla Rowan

Melvin Sumadia Demiar

Taguig City, Philippines

Antonio Diaz

Zion, IL

Sparta, WI Thorp, WI

Jeremiah Anthony Ellis Brittney Carol Hameister Ellen Elizabeth Morrison Mohsen Yousefiyan Gretchen Renee Zwieg

Appleton, WI

Jenniffer Ann Slowiak Megan Marie Smedema

Kronenwetter, WI

Cambria, WI

Andover, MN Bothell, WA Waunakee, WI

Tara Marie Smith Jennifer Snyder

Pleasant Prairie, WI

Stillwater, MN

Jessica Katherine Zeitler

Tucson, AZ

M arriage and F amily T herapy Heather Hessel, Ph.D., Program Director

F ood and N utritional S ciences Pranabendu Mitra, Ph.D, Program Director Izmir, Turkey Thesis: The prevalence of ON among university students by major and using different thresholds of the ORT0-15 evaluation tool Saint Paul, MN Thesis: Development of value-added cranberry pomace infused protein rich soy protein and rice flour blend extruded snacks New Berlin, WI Thesis: Process optimization of protein-rich cranberry pomace infused extruded cereal products Mount Prospect, IL Thesis: Antilisterial Activity of Whey, Derived from Raw Regular and Ultrafiltered Milk Cheese Thesis: Control of Secondary Contamination of Listeria Monocytogenes and Salmonella in Different Variations of Cheddar Cheese Eau Claire, WI Maiden Rock, WI

Heidi J. Accola

Prairie du Sac, WI

Skip Brenny

Brainerd, MN

Ilkay Baseski

Rebecca Dilley

Minneapolis, MN Saint Paul, MN Eden Prairie, MN Minneapolis, MN Superior, WI Milwaukee, WI Eau Claire, WI Saint Paul, MN West Bend, WI Minneapolis, MN

Jacob Dixon

Anna Elizabeth Dowson

Joshua Brandon Bernin

Rachel D Harris

Rebecca G Hassebrock Sarah Michelle Luecke

Luke Bickelhaupt

Rachel Mickelson

Kari Paidin Ruben Prado

Kayla Diane Marie Billman

Erica Shoshana Rivers

Mallory Jean Brask

Casey Scheller

Chaska, MN

Christina Curley Wiles

Minneapolis, MN

Emily Marie Maier

N utrition and D ietetics Lindsay Heidelberger, Ph.D., Program Director

Rushali Nilesh Mistry

Gujarat, India Mumbai, India Menomonie, WI Belgrade, Serbia

Nicole Marie Blodgett Nicole Loren Brugioni Jackson Thommes Carr Katelyn May Kruger

River Falls, WI Menomonie, WI Eau Claire, WI Saint Peter, MN

Vaishnavee Ragendra Patil Rachel Elizabeth Robinson

Vuk Vuckovic

Danirabe Lowry

New Richmond, WI

26 U niversity of W isconsin -S tout

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