University Dining Employee Handbook - 2020

Awards are given for: • Catering • Memorial Student Center - Retail

• Commons Cafeteria • North Point Cafeteria

Nomination Process Student employees may be nominated by their peers, student managers, permanent staff or temporary employees. Full time managers cannot nominate employees. Anyone can encourage the nomination of a student for exceptional performance.

Nominations must contain these items: • Employee’s name. • Description of why they deserve the award. (Examples: attitude, job knowledge, quality of work, independence, initiative/motivation, quantity of work, etc.) • Name of person making the nomination. Nominations should be made prior to the end of each month. Selection of the Employee of the Month is done in the first week of each month, for the previous month. Selection Process Managers will vote on which employee most deserves the award.The number of nominations for any student does not automatically guarantee selection for the award. Awards The Employee of the Month receives: • Dining Polo Shirt with special WOW (Wonderful Outstanding Worker) insignia • Certificate of Recognition • Employee of the Month name tag • Letter to Home Address recognizing their achievement • Recognition board inclusion. Nominations on non-selected employees will be returned by to the nominator to be resubmitted at their discretion.

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